Easy Like Sunday Morning …. This morning I woke up craving lavender in my coffee. Sounds like a crazy flavor profile right? I thought so too, but I love lavender and I love coffee so why not combine the two?
The first time I even thought about trying this combination was when I visited Paisley Park this past April, and it was one of the flavors on the menu. So glad I tried it and know I absolutely love it!
The coffee was piping hot, but once it cooled down the Monin Lavender Syrup really came shining through.
… And adding in a little Disaronno or Bourbon can give your office another nice flavor note as well.
What are your favorite coffee combinations?
Cheers!
